Can you fridge the dough after a park bake? Or should you top it immediately
I would let it cool completely and either freeze it or store it at room temperature for up to 3 days — I use the jumbo (2-gallon) size ziplock bags for storing.
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Can you fridge the dough after a park bake? Or should you top it immediately
I would let it cool completely and either freeze it or store it at room temperature for up to 3 days — I use the jumbo (2-gallon) size ziplock bags for storing.